Brunch at Egg Break


The guys at Soho House are back with another belter of a brunch place. Nestled on the corner of Uxbridge and Farmer Street, a lovely multicolored quintessential Notting Hill street, you’ll find the newly opened EGG BREAKWe popped down one sunny Saturday in search of eggs, which not surprisingly, this place fames itself on…

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Every dish is built around the humble egg; so here we’ve got everything from pork belly with egg muffins, a braised brisket egg on brioche, to the trusty staples of eggs benedict and eggs florentine to spaghetti carbonara and a poached egg. Even all the desserts are made using eggs too!

The space is cosy and quaint upstairs, with a larger seating area downstairs for bigger parties. We plumped for a little feast of their version of scrambed eggs and avo, smashed avocado chilli and poached eggs on toast with some museli and hash browns on the side – and as a hash brown fiend I can honestly say these were the best I’ve had yet in London….

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You can find EGG BREAK at 30 Uxbridge Street where they’re open Weds – Sunday from 7am – 6pm. Enjoy!


1 Comment

  1. juliemcmonagle
    30th July 2015 / 2:45 pm

    Yummy looks amazing, one to visit one we are next in London, sure this would be Liv heaven!!!! xxxxx